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Programs & Courses > Nutrition and Dietetic Technician

Nutrition and Dietetic Technician

Designed as a shared program with the Milwaukee Area Technical College, the Nutrition and Dietetic Technician program prepares individuals for a career in healthcare and food service management settings. Classes may be offered in a hybrid or online setting to link instruction from both Blackhawk and MATC. In some cases, students may be asked to attend classes outside of their current district.

Students who complete the program will earn an associate degree from MATC, and be eligible to receive the title Nutrition and Dietetic Technician Registered (NDTR) after successful completion of the national registration exam.

Tuition & Potential Earnings

Estimated Tuition Cost

Visit MATC for more information

Median Wage

$37,400

Based on Lightcast Occupational Employment Statistics

Ready to Get Started?

Explore the Nutrition and Dietetic Technician program, held as a shared program with Milwaukee Area Technical College!!

Class Information
Female graduate holding up diploma at commencement

Start Your Journey to Success Today

Get in touch with our Admissions department for information on program details, curriculum, credit transfer options, and financial aid opportunities.

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Get Credit For Your Experience!

Have you acquired relevant education or work experience? You might qualify for credits based on your prior learning.

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Additional Program Information

This program is accredited by the Commission on Accreditation for Dietetic Education (CADE) of the American Dietetic Association, 120 South Riverside Plaza, Suite 2000, Chicago, IL 60606-6995; (800) 877-1600 or (312) 899-0040; education@eatright.org.

Upon successful completion of this program, you will be able to:

  • Integrate scientific information and translate research into practice
  • Practice beliefs, values, attitudes, and behaviors for the professional nutrition and dietetics technician level of practice
  • Develop information, products, and services for individuals, groups, and populations
  • Deliver information, products, and services to individuals, groups, and populations
  • Apply principles of management and systems in the provision of services to individuals and organizations
Student in Courtyard Cafe

Highlights

Associate Degree

62 Credits

Beloit-Janesville Campus

6004 S. County Road G, Janesville, WI 53546

Potential Careers

Dietetic Technician

Dietary Manager

Nutrition Counselor

Food Service Manager

Health Coach